Put on your apron, warm up the oven and savor The Art of Cooking. With years of experience preparing delectable southern recipes, the West Ladies - Vicki, Jasmine, Hannah, and CeCe - teach a wealth of fun and helpful kitchen essentials that will make your culinary adventures richly memorable.
The Art of Cooking features fun-filled instruction in cooking breakfast (pancakes, fried potatoes, fried apples & onions), lunch (pizza, tomato soup, salads & homemade dressing), and dinner (pot roast & veggies, buttermilk biscuits & gravy, green beans, peach cobbler). The West Ladies provide plenty of useful tips and tricks in the kitchen, and The Art of Cooking will inspire and motivate you to expand and refine your culinary skills.
Includes:
Breakfast:
Pancakes
Fried Potatoes
Fried apples & onions
Lunch:
Pizza
Tomato soup
salad & homemade dressing
Supper:
Post Roast & veggies
Buttermilk buscuits & gravy
Green Beans
Peach Cobbler
Watch an Excerpt from the Art of Cooking:
Franklin Springs Family Media
Founded by award-winning producer/director Ken Carpenter, Franklin Springs Family Media is committed to being your trusted source for quality family media. Franklin Springs brings years of broadcast-quality production experience, a team of dedicated production personnel, and High Definition production standards to each new film. Carpenter's previous production work has served clients such as Michael W. Smith, Joni Eareackson Tada, Steven Curtis Chapman, Max Lucado, PAX TV, Jeremy Camp, The Gideons, Casting Crowns, Compassion International, and many other leading names in Christian media.
List Price: $16.95
Our Price: $13.59
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$3.36(20%)
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Category: Home, Travel, & Outdoors
Format: DVD (Documentary)
Publisher: Franklin Springs Media
Date Published: Dec 10, 2009
Language: English
ISBN: 094922356932
SKU: LT-946
Dimensions: 5.50 x 7.50 x 0.50 (in)
Weight: 3.20 oz